This site has been set up exclusively for candidates and employers of Fine Dining establishments. Your postings often get lost in the large general job boards or even the large hospitality job sites. When you advertise at restaurant job sites most of what you get is fast food and "upscale" restaurant employees. We believe Fine Dining chefs, foodservice managers and workers are a breed apart and deserve to be in the company of their peers.

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If you are the Recruiter, Owner or General Manager of a fine dining standalone or hotel restaurant, you may post your openings at a reasonable rate:

Credit card checkouts will be through the secured server at our sommelierjobs site.


Single Job posting 90 days no resume search  $148.88  

UNLIMITED job posting 90 days full resume search  $498.88  

Our Credit department will determine if you are eligible to be invoiced and call you if you are not.

All positions stay up for 90 days unless you delete them when filled. UNLIMITED subscribers get access to resume search. Your UNLIMITED subscription will allow access to candidate resumes and cross posting as applicable to ALL our job boards:www.sommelierjobs.com ,  andwww.luxuryhoteljobs.com . Featured Jobs get links from our home pages to the job in the database. Such links can also include links to your web pages. Premium listings will be included in our regular newsletters to our targeted membership.

Luxury job candidate resumes in our database are retained as long as the e-mail address remains active. In that sense you have the capability to do your own headhunting. Candidates who no longer wish to have their resumes listed in our on-line database are deleted. So if you see a resume that is old, it still means the candidate is open to career offers even though they may not be actively looking for a change. Periodically we send e-mail to all our candidates. Inactive e-mail adresses and their candidate resumes are deleted.

You may post Any position that requires the candidate to be, a fine dining professional. We invite only experienced candidates from select memberships in Distinguished Restaurants of North America (DiRoNA), top rated Wine Spectator, Zagat, Gayot, and New York Times, Michelin, Relais Gourmands, AAA 4 and 5 diamond, Mobil 4 and 5 star, and other rating entities. Fine Dining career professionals know they must be ready to relocate to consistently stay in a fine dining career.

Your ads will be reviewed, then posted within 24 hours. You will be e-mailed a login ID and password to enable you to make changes and additions and to delete the posting when the position is filled. Payment is convenient by VISA, Mastercard or AmericanExpress. You may elect to be invoiced upon credit approval by calling us at 800-506-2641.

Candidates who frequent this job board will contact you directly. If you get candidates from here who are not qualified, contact us right away by e-mailing to editors@finediningjobs.com We delete the membership of unqualified candidates. Call Kristi at 800-506-2641 for more information. More information is available at "Frequently Asked Questions" FAQs, click here.

If you have a particular candidate in mind such as one at targeted fine dining properties, it is advisable to contact our Executive Search divison at 310-691-2586 for search services by Hospitality Executive www.hospitalityexecutive.com .
High profile candidates often choose Not to have their resumes listed on-line. These candidates are available only through our Executive Search.